- August 5, 2021
Gewa and LaCharite help shape knowledge, attitudes, and behaviors about the food we eat and grow.
- August 5, 2021
Kerri LaCharite, PhD, is a professor in the Department of Nutrition and Food Studies. In this interview, she gives advice on how to make more sustainable food choices and reduce your carbon footprint.
- June 2, 2021
The longitudinal study is an important effort seeking to improve the health of young adults.