March 21, 2024Learn more about assistant professor in the Department of Global and Community Health Iulia Fratila, how she supports her students, and her passion for researching psycho-socio-cultural factors of various risk behaviors.
January 25, 2024Dr. Inoue spent 12 years working as a registered nurse in her home country where she dedicated her career to caring for patients with chronic illnesses, such as hepatitis, cancer, and AIDS. Her extensive clinical experience sparked her interest advocating for patients’ autonomy and dignity. Get to know more about Dr. Inoue.
October 26, 2023As an international scholar, Maryam Farvid has extensive experience engaging in academia cross-nationally, including in Iran, Australia, and the United States. This experience has empowered her to cultivate a vast network of diverse collaborations across the globe and to conduct chronic disease research across different social and cultural landscapes.
September 28, 2023Meet Allison Miner. Miner is thrilled to join the Nutrition and Food Studies department as an instructional assistant professor. She started as a fashion design major in college, but after taking a nutrition course for her science requirement, she was hooked.
August 23, 2023Associate Professor Carol Cleaveland began exploring Latino immigration in 2004 utilizing ethnographic research methods and working with Mexican day laborers in Freehold, N.J., to understand how the day laborers negotiated police harassment and anti-immigrant ordinances. Since 2013, Dr. Cleaveland’s work has focused on Latinas from Central America and immigration-related trauma, including experiences in human smuggling. She was awarded study leave during the Spring 2023 semester to complete her work on two projects.